Food

We offer tasty traditional ’Bistro’ style home made food at reasonable prices. Our dishes are prepared on the premises by our small, talented team, ingredients are locally sourced and supplied whenever possible and we use free range products when we can.

Our menu changes with the seasons and there are daily specials on the blackboard. Every Sunday our hugely popular roasts will always be available!

In line with EU food reg no. 1169/2011 a menu listing allergens in all our dishes is available from the bar. Please ask for guidance when ordering as some dishes can easily be amended to accommodate individual needs.

It is possible that trace elements of foods may be found in dishes due to the nature of home cooked food. Sometimes a gm ingredient may find its way to our larder despite our best efforts. If you hold strong religious or ethical opinions on food or are in any way concerned as to the standards we employ it may be better not to risk it!

To book your table please call us on 01273 605687.

Starters, Tapas & Light Bites

Soup of the day served with bread

£6.90

Hummus with toasted bread & dressed leaves

£7.50

Smoked mackerel pate, dressed leaves & toast

£7.50

Chicken liver pate, dressed leaves & toast

£7.50

Garlic & chilli ‘shell-off’ tiger prawns with bread

£8.95

Chorizo cooked in sherry & olive oil with bread & aioli

£8.95

Sharing Plates

Trio of mackerel pate, hummus (substitute chicken liver pate if you prefer) and a choice of either Garlic Prawns or Chorizo, salad & toast

£19.50

The Bristol cheese board
Stilton, Black bomber Cheddar & Pierre Robert - enough to share!

£12.50

Just a taster?
Choose one cheese, biscuits & chutney

£7.25

Pâte & cheese
Choose one pâte & one cheese with toast & biscuits

£10.00

Mains

Chestnut mushroom & wild mushroom Linguini

£14.00

Falafel salad, a light main of salad, falafel, sweet chili sauce, flatbread & oil

£12.50

Deep fried breaded Scampi & fries with homemade tartar sauce

£15.00

The Bristol Fish Pie topped with mash & served with French beans

£15.00

Sea Bass fillet with colcannon mash, asparagus & a champagne cream sauce

£15.50

Half Roast Chicken served with fries, aioli & salad

£15.00

Cottage Pie, minced beef topped with mash served with French beans & bread

£14.50

Slow roast Lamb Shank with mash, French beans & gravy

£16.95

Side Dishes

Side Salad

£3.00

Fries & aioli

£4.00

French beans

£2.50

Bread & butter

£3.00

Desserts

Sticky toffee pudding & ice cream

£7.25

Apple crumble & whipped cream
(warmed in the oven, allow 10 to fifteen minutes)

£7.25

Lemon posset with a biscuit & berries

£7.25

Vanilla ice cream with forest fruit compote

£7.25

The Bristol cheese board
Stilton, Black bomber Cheddar & Pierre Robert - enough to share!

£12.50

Just a taster?
Choose one cheese, biscuits & chutney

£7.25

Starters

Soup of the day served with bread

£6.90

Hummus with toasted bread & dressed leaves

£7.50

Smoked mackerel pate, dressed leaves & toast

£7.50

Chicken liver pate, dressed leaves & toast

£7.50

Trio of mackerel pate, hummus and a choice of either Garlic Prawns or Chorizo, salad & toast

£19.50

Mains

Slow roast pork belly
Yorkshire pudding, roast potatoes & seasonal vegetables

£16.00

Sirloin of beef
served medium rare, Yorkshire pudding, roast potatoes & seasonal vegetables

£16.00

Slow roast lamb shank
Yorkshire pudding, roast potatoes & seasonal vegetables

£16.95

Roast half chicken
Yorkshire pudding, roast potatoes & seasonal vegetables

£14.50

Vegetable sausage roll
roast potatoes, Yorkshire pudding & seasonal vegetables with vegetarian gravy

£14.50

Falafel roast
roast potatoes, Yorkshire pudding & seasonal vegetables with vegetarian gravy

£14.50

The Bristol Fish Pie
topped with mash, served with French beans

£15.00

Desserts

Sticky toffee pudding & ice cream

£7.25

Apple crumble & cream
(warmed in the oven, allow 10 to fifteen minutes)

£7.25

Lemon posset with a biscuit & berries

£7.25

Vanilla ice cream with forest fruit compote

£7.25

The Bristol cheese board
Stilton, Black bomber Cheddar & Pierre Robert - enough to share!

£12.50

Just a taster?
Choose one cheese, biscuits & chutney

£7.25

We suggest 10% service charge for the staff which is of course optional.